Tiffany Break Supa 38g

Wafer fingers coated with caramel (68%) in milk chocolate.
Sizes Available
Milk chocolate (32%)(Sugar, Cocoa butter, Cocoa mass, (Dried whole and skimmed milk , Whey powder, Lactose (all Cow’s milk)), Vegetable fat (Palm, Shea), Emulsifier (Soya Lecithin (E322)), Flavouring (Ethyl Vanillin)). Milk chocolate contains cocoa solids 25%min.,and milk solids 14% min..Wafer layers coated with Caramel (68%) (Sugar, Vegetable fat (Hydrogenated Palm kernel, Coconut oil), Glucose syrup, Wheat flour (Gluten), Dried Skimmed milk (Cow’s milk), Dextrose, Cocoa powder, Cocoa mass, Emulsifiers (Soya lecithin (E322), Mono and diglycerides of fatty acids (E471)(Palm oil)), Salt, Raising agent (Sodium bicarbonate (E500)), Flavouring (Ethyl Vanillin)). Allergen Information: Product contains gluten, soya and milk. May contain traces of peanuts and treenuts.
Product Picture
Nutrition Facts per 100g
Serving Per pack: 1 Energy Proteins Carbohydrates Fats
38g 2045 5.8 64 23.2
Countries Where it is Produced
United Arab Emirates
Countries Available in
United Arab Emirates, Saudi Arabia, Oman, Kuwait, Bahrain, Qatar, Yemen, Jordan, Lebanon, , State of Palestine, Iraq, Egypt, Libya, Tunisia, Algeria, Morocco, South Africa, Nigeria, United States of America, Australia.
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