London Dairy offers you a truly delicious ice cream experience like no other. We only use premium ingredients that are sourced from all over the world. Farm fresh milk from Australia and New Zealand, select African cocoa beans, premium Belgian chocolate, fresh strawberries from Poland, Alphonso mangoes from India and peanuts from Argentina, to name a few.
The purity of our product is reflected in the perfect balance of quality ingredients, delicious flavours, rich smooth texture and the simplicity of our packaging.
London Dairy has in its portfolio a comprehensive range of flavours. From classics like vanilla, chocolate and strawberry to the exotic dessert ice creams like tiramisu, strawberry cheesecake and kulfi. There is also a range of LITE flavours with vanilla and chocolate.
The range of low-fat yoghurt like mango and berry delight made with probiotic cultures was the first such range in the GCC. There is also the range of sorbets that exists as tubs and sticks, the first of its kind in this region with 30% fruit content.